Mince Pie (Fruity Mince Pies)
Wheat flour, butter, sugar, eggs, fruit mincemeat (raisins, currants, cut peel, apples, sugar, roasted hazelnuts, sweet crumbs, beef sued, brandy, rum, spices, lemon juice), icing sugar.
Buttery short-crust pastry filled with rich, spiced fruit mincemeat and baked to golden perfection – a cosy, classic British Christmas treat
